The ITE/Institute of Molecular Biology & Biotechnology organized in the framework of the project «Silver Wellbeing» INFORMATION DAY Promoting the «Silver Tourism» with the Utilization of the Mediterranean Diet on Monday 28 October 2019, at the hotel «Aggelwn Katafygio», Aspraggeloi Zagoriou and followed demonstration of Traditional Cooking Techniques (Gastra, Fournos Tanour, Serbeti, Byzantine Kopti) ROUND TABLE “STRATEGIES FOR SILVER TOURISM” on Tuesday, October 29, 2019 and dinner with the theme: Ancient Greek and Byzantine Cuisine.
Ioannina learns about «Silver Tourism»pbnews
Promotion of «Silver Tourism» with the Utilization of the Mediterranean Diet epirusgate
Two days with «Silver Tourism» typos-i
